News & Headlines: Allergy Education and Management

Is It Possible to Make a Less Allergenic Peanut?

Thursday, December 15, 2016  
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In the summer of 1987, Wesley Burks, a pediatric allergist in Little Rock, decided to enroll in a graduate-level biochemistry course at the University of Arkansas. Twice a week, instead of driving to his laboratory at the Arkansas's Children Hospital, he headed to the medical-school campus about a mile away.

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